Professional hood cleaning in the Gallatin Valley

 

Our approach

Our local family owned & operated business focuses on public safety and fire protection, a true benefit to the owners/operator and the public. Our goal is to help ensure that every business and facility with a commercial kitchen exhaust system is fire safe.

 

We Are…

  • Flexible

    We work within your schedule.

  • Safe

    We identify potential safety issues and bring them to your attention.

  • Thorough

    We file after service reports on what services we performed and how we can make your business safer.

  • Certified

    We are trained and certified by Phil Ackland Training, leader in the restaurant kitchen exhaust cleaning industry.

 

Services

Our services include cleaning your kitchen exhaust system to bare metal, eliminating dangerous build-up, and making your establishment safe and productive.

 
 

Who We Work With

We are carrying on the client relationships started by Jim and Judy Apple over 35 years ago and are excited to continue building relationships in the Montana community. Currently, we work for traditional and fast-food restaurants, bars and breweries, pizzerias, delis, concessions, schools, assisted living facilities, etc. As long as there is a commercial kitchen exhaust system, we can get the job done!

 

Family Owned & Operated

Greg Maggard is a Gallatin County native who has raised a growing family in Montana. Coming from a home strongly outweighed by girls, Greg, and his son Warden, acquired Treasure State Kitchen Exhaust Services as a father & son duo.

Together we bring over 20 years of combined experience in the trade industries where we solved problems, took care of our customers, and got the job done. Our wives, Jane, and Monica, have extensive experience in customer relations and work on all the backend logistics of Treasure State.

The Maggards live and work, shop and dine-out in Gallatin Valley. We look forward to serving our friends and neighbors in the Montana community!